• Apps For Sharing

    • Baked Stuffed Mushrooms


      Baby portobellos with Blasi's own ricotta-spinach filling.

    • Honey Hots!

      Honey Hots!


      Boneless white meat chicken tossed in a lip-smacking' honey hot sauce. Try 'em, and you'll be hooked!

    • Rhode Island Style Calamari


      Flash fried, served with tangy banana peppers, a sprinkle of fresh parm and a side of marinara.

    • Rustic Antipasto

      Rustic Antipasto


      A oversize platter of slicedItalian meats, prosciutto, imported provolone, roasted vegetables & marinated mushrooms, with a drizzle of our house basinal vinaigrette,

    • FBD Chili Nachos


      High piled Tortilla chips, our homemade beef & bean chili, house salsa, melted cheese, jalapeños & sour cream

    • Blasi's Homemade Meatballs


      (3)  jumbo Italian meatballs in our house marinara.

    • Scallops Wrapped in Bacon


      (5) Plump & tender scallops, drizzled with a delicious maple glaze.

    • Boneless Chicken Tenders


      Lightly breaded & fried to a golden brown. Buffalo or BBQ.

    • The Bruschetta


      We combine tomatoes, onions, black olives, basil, garlic & parmesan! Then drizzle it with balsamic & serve it over garlicky cheese bread. Great for sharing!

    • BBQ Cafe Wings


      Bone-in chicken wings, oven baked, grilled & brushed with tangy house BBQ sauce. Yum!

    • Homesytle Pizza


      Top our French bread with Blasis's marinara sauce & fresh buffalo mozzarella, then oven bake 'til hubby

    • Cheesy Garlic Bread


      Served with marinara for dipping ~ A delicious side dish